Join us for
dinner & dancing
at the Doubletree Hotel
on Saturday,
August 16, 2008
6pm - 7pm - Reception
7pm - Midnight - Dinner, Dancing & Photos
The following buffet will be available:
Flavors of Tuscany
- White Bean with Pancetta and Rosemary Soup
- Caesar Salad with Focassia Croutons and Romano Cheese
- Antipasto Platter of Grilled Vegetables, Cheeses & Cured Italian Meats
- Bruschetta of Mozzarella, Garlic, Tomatoes and Basil
- Bow Tie Pasta Salad "Caponata Style" with Aged Balsamic Dressing
- Rigatoni with Italian Susage and Spicy Marinara Sauce
- Grilled Rosemary Breast of Chicken with Gorgonzola Mushroom Demi
- Oven Roasted Halibut with Leeks, Olives and Roma Tomatoes
- Wild Mushroom Risotto
- Tuscan Roasted Potatoes and Vegetable Ratatouille
- Tiramisu Cakes and Mini Cannoli
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